Oil Seeds · High-Oleic & High-Linoleic · Maharashtra

Safflower Seeds

Carthamus tinctorius · Kusumba · False Saffron · Safflower

Versatile safflower from Maharashtra — seed and petal both commercially valuable. PAX Herbal supplies high-oleic and high-linoleic safflower seeds with 28–34% oil content. Also available as dried petals (keshar substitute for food colouring). Machine-cleaned. COA per batch.

Safflower Seeds bulk exporter India
Maharashtra, India

About This Product

Maharashtra Safflower Seeds

Safflower (Carthamus tinctorius), called Kusumba in India, is a commercially versatile crop — the seeds yield a high-quality edible oil available in two distinct fatty acid profiles, and the vivid orange-red petals are used as an affordable natural food colourant (keshar substitute). India is among the world's top safflower producers, with Maharashtra being the primary growing state.

Two key safflower seed varieties are commercially available: High-oleic safflower (75%+ oleic acid) — a premium cooking oil with excellent heat stability, comparable to olive oil; and High-linoleic safflower (75%+ linoleic acid, Omega-6) — used for cooking oil, nutraceutical and pharmaceutical applications. PAX Herbal supplies both varieties machine-cleaned with 28–34% oil content tested per batch. Safflower petals (natural orange-yellow food colour) are available separately.

Key Specifications

  • Oil Content28–34%
  • Moisture<8%
  • Oleic Acid (high-oleic)75%+
  • Linoleic Acid (high-lin.)75%+
  • OriginMaharashtra, India
  • Pack Size25–50 kg PP bags
  • MOQ1 MT
  • Lead Time7–14 Days
Oil Content TestedEU MRL CompliantCOA IssuedAPEDAFSSAI

Available Grades

Grades & Specifications

GradeOil ContentOleic AcidLinoleic AcidPackBest For
High-Oleic Seeds30–34%75%+15%25–50kg bagsPremium cooking oil, cosmetics
High-Linoleic Seeds28–32%15%75%+25–50kg bagsOmega-6 oil, cooking, nutraceutical
Safflower Petals (Dried)———10–25kg bagsNatural food colour, herbal tea

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End Uses

Applications & Industries

🍳

Edible Oil

High-oleic safflower oil is a premium, heat-stable cooking oil with olive-oil-like fatty acid profile.

💄

Cosmetics

High-oleic safflower oil is lightweight, non-comedogenic and widely used in natural skincare.

💊

Nutraceuticals

High-linoleic oil used in Omega-6 essential fatty acid supplement formulations.

🎨

Natural Food Colour

Dried safflower petals used as an affordable, natural orange-yellow food colourant (keshar substitute).

☕

Herbal Tea

Dried safflower petals used in herbal tea blends for colour and mild flavour.

🌿

Ayurvedic

Kusumba used in traditional blood-circulation and women's health Ayurvedic formulations.

Common Questions

Buyer FAQs

High-oleic safflower (75%+ oleic acid) is heat-stable and has a long shelf life — similar to olive oil in fatty acid profile. It is preferred for cooking, frying and cosmetic applications. High-linoleic safflower (75%+ linoleic acid, Omega-6) is more suitable for cold applications and Omega-6 dietary supplement formulations.
Dried safflower petals contain carthamin — a natural orange-yellow pigment used as an affordable substitute for saffron (keshar) in food colouring applications. They impart a warm golden-yellow colour to rice, confectionery and beverages. While visually similar to saffron colouring, safflower petals have a much milder, almost neutral flavour.
High-oleic safflower oil is one of the preferred carrier oils in natural cosmetics — it is lightweight, absorbs quickly, non-comedogenic (does not block pores) and has a neutral colour and odour. It is used in serums, moisturisers, massage oils and hair care formulations.
MOQ is 1 metric ton for seeds. Safflower petals: 250 kg. Sample quantities available.

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