Spices & Seasonings · Export Grade · Rajasthan

Coriander Seeds

Coriandrum sativum · Dhania · Cilantro Seed

Rajasthan coriander — prized for its citrus-floral aroma and high linalool content. PAX Herbal supplies sortex-cleaned whole and split coriander seeds at 99% purity. Both food-grade and essential oil grade available. EU MRL compliant.

Coriander Seeds export grade from India
Coriandrum sativum Rajasthan, India

About This Product

Rajasthan Coriander Seeds

Coriander (Coriandrum sativum), known as Dhania in India, is one of the world's oldest and most widely used spices. India is the world's largest producer and exporter of coriander seeds, with Rajasthan, Madhya Pradesh and Gujarat being the primary growing regions. Rajasthan coriander is particularly valued for its bright citrus-floral aroma — a result of its naturally high linalool (70%+) content in the essential oil.

PAX Herbal supplies whole coriander seeds, split coriander (dhania dal) and coriander powder. All material is sortex-cleaned and gravity-separated to achieve consistent purity. EU and USDA MRL pesticide residue standards are met. Essential oil grade (high linalool) is available for flavour and fragrance industry buyers.

We export to food manufacturers, spice blenders, essential oil distillers and private-label retail brands across Europe, North America, the Middle East and East Asia.

Key Specifications

  • Purity99%
  • Linalool (EO)70%+
  • Moisture<9%
  • OriginRajasthan, India
  • FormsWhole / Split / Powder
  • Pack Size25–50 kg PP bags
  • MOQ1 MT
  • Lead Time7–14 Days
EU MRL CompliantCOA IssuedSortex CleanedAPEDAFSSAI

Available Grades

Grades & Specifications

GradePurityLinaloolMoisturePackBest For
Whole — Singapore Clean99%70%+<9%25–50kg bagsFood processing, retail
Split (Dhania Dal)99%70%+<9%25–50kg bagsCurry powder, food blends
Essential Oil Grade99.5%75%+<8%50kg bagsOil distillation
Coriander Powder99%65%+<8%25–50kg bagsSeasoning, curry powder

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End Uses

Applications & Industries

🍛

Curry Powders

The most widely used spice in curry powder blends globally — both whole and ground.

🌿

Essential Oil

High linalool essential oil used in perfumery, soap and flavour applications.

🥩

Meat Processing

Used in sausages, marinades, pickling spice mixes and meat rubs.

🍞

Bakery

Used in artisan breads, crackers, pickles and confectionery flavouring.

🧴

Flavour Industry

Coriander oleoresin used in savoury snack seasoning and processed food.

💊

Nutraceuticals

Digestive health and antioxidant supplement formulations.

Common Questions

Buyer FAQs

Whole coriander seeds are the complete dried fruit — used for seasoning, pickling and grinding. Split coriander (dhania dal) is the seed split into two halves — it releases aroma more quickly and is widely used in curry powder and dal tempering in South Asian cooking and food processing.
Our essential-oil-grade coriander consistently produces oil with 70–75%+ linalool — the primary aromatic compound responsible for the characteristic clean, floral, citrus character of coriander essential oil.
Yes. We test all export lots for pesticide residues to EU MRL standards. Test reports are available with every shipment to EU buyers.
MOQ is 1 metric ton for whole and split seeds. Powder: 500 kg. Samples available on request.

Ready to Source?

Contact us for samples, COA, pricing and export logistics. Our team responds within 24 hours.

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